After completing this module, students will be able to:
- Explain connections between the built environment and health.
- Review current recommendations, practices and progress in the field working to provide access to affordable nutritious food.
- Examine current research on food access strategies and health promotion.
- Describe the process of engaging stakeholders and stimulate policy change.
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After using this module, please submit your feedback through this brief evaluation form:
PHLM Evaluation Form >>