After completing this module, students will be able to:
- Understand connections between the built
environment and health.
- Review current recommendations, practices and
progress in the field working to provide access to affordable nutritious food.
- Examine current research on food access
strategies and health promotion.
- Describe the process of engaging stakeholders
and stimulate policy change.
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After using this module, please submit your feedback through this brief evaluation form:
PHLM Evaluation Form >>